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Today I received an incredible gift in the mail from Finca Yabisi in Costa Rica - real cacao pods and arabica coffee! Such a thoughtful and novel surprise. I’m honestly blown away. Can’t wait to crack one open and finally experience what real cacao tastes like for the first time.
This is the magic of Nostr and its growing network effects. The people building and connecting here are shaping the foundations of a new kind of money and commerce.
The mycelium network is beginning to fruit - and we’re the spores helping it spread. 🌱⚡
I'm looking forward to trying your coffee and cacao experiments
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Thanks my friend! I have a few jars freshly made of my new Crunchy Coffee Hodl Butter in my shop! And please feel welcomed to use code "oshigood2025" for a little discount at checkout! It's honestly so good. Proud of this one ha
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0 sats \ 0 replies \ @k00b 11h
I didn't realize coffee beans came from little olive-like berries. I thought they grew in pods like chocolate for some reason.
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Cacao is a super food. I make a superfood smoothie almost every day that includes cacao nibs among other nutritionally dense foods. Listed below are some of the benefits:
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Yep, I love it
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