I am a traditionalist when it comes to mooncakes, but I am also a sucker when it comes to anything Yuzu-infused. So, I splurged $15 to support this fusion of cuisines, where innovation meets tradition. Let’s say that it was good enough for me to post and pen a caption.
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I've never had mooncakes, but they sound delicious. Is it traditional only in China, or is it Japanese? And is it sweet?
Traditional Chinese delicacy because we celebrate the Lantern Festival. Sweet but not cloyingly so