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Well, they take a lot of effort to get the meat, but they are tastier than the English walnuts. Butternuts are better for ease of cracking but not as tasty.
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Well, they take a lot of effort to get the meat, but they are tastier than the English walnuts. Butternuts are better for ease of cracking but not as tasty.
I forgot about dandelions. I do toss dandelion greens into salads or onto sandwiches.
We have black walnuts, but from everything I've heard they aren't worth the effort.