Hot chocolate with brandy is a winter classic, but vanilla gives this recipe a special touch!

Ingredients (2 servings):

Milk

1/2 cup of milk
Heavy Cream

1 box of heavy cream
Cocoa Powder

2 tablespoons of cocoa powder
Brandy

1 shot (50 ml) of brandy
Vanilla Essence

1 teaspoon of vanilla essence
Sugar

Sugar to taste

Note: Adjust the quantity of sugar according to your personal taste preference.