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112 sats \ 1 reply \ @k00b 23 Aug \ on: James Lavish / @jameslavish / Bitcoin Investor AMA AMA
What wood do you prefer to smoke brisket with? Preferred rub? What temp do you pull it?
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64 sats \ 0 replies \ @jameslavish OP 23 Aug
I'm a big fan of heavy mesquite smoke! I love John Henry's Texas Brisket Rub, and I pull it at 203*!
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