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I like the photos, thanks. Could you explain what Hallacas are?
Also, were they cooked on the fire because there was no electricity, or is it a tradition?
0 sats \ 0 replies \ @bief57 16h
Imagine it as a "tamale" but much better, bigger and with more filling. I leave you a YouTube video
I had the same question to ask you, they are normally made on a gas stove, but since it takes a long time to cook it is not unreasonable to make it on the stove. In each region of Venezuela the hallaca has slight variations.
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