Choosing the Right Rootstock and Scion • Rootstock: Select a healthy, disease-resistant rootstock, preferably a dwarf variety for strong roots and fast growth. • Graft: Choose a scion with desirable characteristics, such as high productivity and good fruit quality. Make sure it is healthy and free from pests.

Preparing the Rootstock and Scion • Cutting the Rootstock: Cut the rootstock horizontally a few inches above the ground and make a vertical slit in the center. • Shaping the Scion: Shape the base of the scion into a wedge shape so that it fits snugly into the slit in the rootstock.

Grafting the Scion onto the Rootstock • Inserting the Scion: Insert the scion into the rootstock, aligning its cambium layers. • Securing the Scion: Secure the scion with grafting tape or a rubber band, making sure it is firm but not too tight.

Create Optimal Growing Conditions • Watering: Water the grafted plant to promote healing, keeping the soil moist but not soggy. • Environment: Place the plant in a warm, humid environment, and mulch around the base to retain moisture and nutrients.

Post-Grafting Care for Fast Growth • Monitoring the Graft: Observe the graft for signs of success, such as new growth. • Fertilizing: Fertilize with a balanced mixture to encourage strong roots and stems. • Pruning Buds: Prune the buds on the rootstock to direct energy into the graft and promote faster growth.