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Have you ever imagined keeping your tomatoes fresh and tasty for much longer? This simple marinade, which I've been making for 10 years, leaves the tomatoes incredible and ready to use at any time! Let's go step by step!
šŸ„— Ingredients: āœ”ļø 4 ripe tomatoes šŸ… āœ”ļø 1 medium onion šŸ§… āœ”ļø 2 cloves of garlic šŸ§„ āœ”ļø Juice of 1 lemon šŸ‹
šŸ“ Step by Step: 1ļøāƒ£ Cut the tomatoes into slices or medium pieces. 2ļøāƒ£ Slice the onion very thinly and chop the garlic cloves. 3ļøāƒ£ In a glass jar with a lid, alternate layers of tomatoes, onion and garlic. 4ļøāƒ£ Drizzle everything with lemon juice. 5ļøāƒ£ Add salt, pepper and herbs to taste (optional). 6ļøāƒ£ Close the jar tightly and refrigerate for a few hours to intensify the flavor.
šŸ’” Extra tip: This marinade lasts for several days and is perfect to accompany salads, sandwiches and even meats! šŸ˜