pull down to refresh
103 sats \ 0 replies \ @grayruby 14 Jun \ on: America’s Hottest Chicken Chain Started With $900—and Just Sold for $1 Billion Stacker_Stocks
I don't understand the fascination people have with hot sauces. i don't mind when a dish is intentionally spicy (which is common in many international foods) as part of the overall dish but the idea of slathering your food with insanely hot sauces to make it barely edible and to pay for the privilege is very odd to me.