10 sats \ 2 replies \ @WeAreAllSatoshi 6 Aug 2023 \ parent \ on: Daily discussion thread
I think your description sounds perfect. What cut of steak? I usually opt for ribeye
I like to try different ones.
Specially when visiting other countries, because the cows are cut in different ways in different countries, so you end up with different cuts.
For example, these are Argentinean cuts:
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sirloin and filet for special occasions
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