0 sats \ 4 replies \ @Undisciplined 6 Sep \ parent \ on: Returning to SN after a break, with a new nym. mostly_harmless
It's interesting that you feel that way about a vegan diet. My favorite vegan meals are more winter than summer foods. We eat a lot of hot soups and curries, which are quite filling.
Interesting. If I'm not mistaken, this looks similar to what the late Dr. Mc Dougall used to recommend. I have found one of his books in my bookshelf a few days ago, and will reread it for more inspiration.
Tbh, I was actually more fruitarian/raw-foodist. I usually just say vegan, because fruitarianism and rawfoodism are quite niche, and most people i know have never heard of it.
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I've heard of pretty much any fringe health thing you could name. I get the idea behind raw, but fruitarian never made nutritional sense to me. That said, the only fruitarian I've ever met was in great shape and extremely active, so maybe it's just my lack of understanding.
I can definitely see why that diet would be more of a summer thing.
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Arnold Ehret, who lived in the early 20th century, was one of the biggest fruitarian influencers. He was also in excellent physical shape, and was able to reverse chronic disease with his lifestyle.
Most of today's fruitarians are direct or indirect "disciples" or followers of his teachings.
He's written several books, and I've read two of them: one, on fasting, a fascinating book, the other one, about what he termed "the mucusless healing diet system" where he advocates for a fruitarian diet and fasting regularly to "cleanse" the body. He was against meat consumption, that he claimed causes mucus formation (inflammation) in the body.
He was a bit of an "extremist" with fringe ideas, and in a way reminds me of today's carnivore advocates who claim that plants are toxic for the body and should be avoided.
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Both of those diets make it really obvious that the conventional understanding of nutrition is very lacking, because there are a bunch of "essential" nutrients that are basically absent from them.
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