pull down to refresh

It was Fiday afternoon and I'd been leaving work when I decided I'd take a small detour through the country on my way home.
The boss had been as uninspiring and as unconcerned (#980632) as ever. I'd been desperate for clarity on some issues that, with expert assiduity, he'd been able to explain into a mundane but nice-sounding catch-phrase, which I remember not, but that had at least a few multi-syllable trending meme-words in it. He has to earn his salary too, doesn't he?
I just kept driving. The sun shone in a clear sky and the smell of the lake began to waft in through my open windows.
"I must be nearing cottage country."
I realized as I watched the low-laying wetlands that flanked the highway that I'd dreamed being here before when the sudden fear set upon me that I could easily drive the car and sink it in the water. That happened in the dream.
Then I came upon a winding trail. There were waterfront properties where vacationers idled on porches. I kept driving.
I'd spent the whole of my adult life in that county and yet this had been my first time on that trail. It felt familiar, like it were a place in whose soil my ancestors had soaked their bones.
"Farm-fresh eggs," read a sandwich-board sign at the end of one of the driveways. I turned around and pulled-in.
The driveway curved behind the house to a small parking area. A door on the ajacent barn said "Come In, We're Open."
Making sure I had cash, I exited the car. I didn't bother locking it. A few steps across the pebbled parking lot, and I tried the door. It opened.
This was the first time I'd bought eggs fresh off the farm. I saw a fridge and a cash box. The only sign of life there had been was a piece of a4 paper taped to the fridge which had these prices inscribed in green marker:
12 for $4 18 for $6
I had a fifty, but the cash box only had four fives and some change. I counted it and it amounted to a little more than $45, so I took $40, 30 eggs and left a $50 bill. Was my math right?
"Not a bad price, cheaper than America anyway."
I stopped at the reserve for some gas and Camel Blues and still beat my girlfriend home.
Here are the eggs, hslf-eaten. I always cook them with medjool dates and butter.
65 sats \ 3 replies \ @siggy47 9h
I buy local eggs from a couple raising chickens in their backyard. I can't convince them to accept bitcoin (yet).
reply
If you can pay them cash or even barter, I'd say your doing better than you could at any Whole Foods.
reply
55 sats \ 1 reply \ @siggy47 8h
They only take cash. That's our only source of eggs for the past few years.
reply
This is how eggs should taste. I'll have to find a closer source, because I don't know if I can go back to eating even the "free-run" eggs now.
reply
Your journey from the mundane routine to discovering a quaint farm stand resonates deeply. It’s a poignant reminder that sometimes, the most memorable experiences come from unplanned moments….
reply
I'm glad you thought so.
reply
The best I eat 2 egg and enjoy my morning breakfast 👍
reply
The best! I eat 3 eggs and meat for breakfast everyday morning!
reply
When it's not dates and eggs, it's meat. I like using mtl style smoked meat, fried a bit in butter.
reply
Yeah that’s great! I put all single ingredients in it. Cheese, veggies!
reply
Cooking with dates!!
But why in ~BooksAndArticles?
reply
I almost put it in ~food_and_drinks but I considered it more of a memoir style short story, which i know ~BooksAndArticles to be friendly to. Could have been in ~HealthAndFitness too, but again, my writing I felt was too cerebral.
reply
I won’t be mad if you cross-post!!
reply
Those spontaneous moments are the best; sometimes you just need to take a detour!
reply