never had coffee before, so not really sure ๐Ÿ˜…
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itโ€™s true lol
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Black. Light roast Ethiopian pour overs
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Some half and half
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Black.
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Dunkin Donuts Extra Creamy with a quarter of coffee.
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Double shot latte. One a day in the morning, beans from a local roaster
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Black with a bit of ghee, 100% chocolate, and a few shakes of cinnamon โ˜•๏ธ
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Filtered, light and slightly acidulated Colombian coffee, no sugar.
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As hot and as black as I can get it lol
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Black.
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Black, no suger, not too hot.
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Black with two dosed sugar cubes
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Oh yea, cold when it's hot outside, and hot when it's cold for me!
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I strangely prefer cold in all weather - ideally black cold brew.
I've never lived anywhere that gets snow cold though.
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This is actually my first year changing to cold coffee in the summer, so we'll see if I keep it up when it gets colder. I get snow but only a few times a year.
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