21 sats \ 2 replies \ @Satosora 10 Aug \ on: Pass the mayo: Condiment could help improve fusion energy yields science
I like doing butter, but using mayo does make it crispier. The only problem that I have found with it is that it can be a bit more salty.
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20 sats \ 1 reply \ @StillStackinAfterAllTheseYears OP 10 Aug
True -- I actually like both ways, they're just slightly different flavor and texture profiles.
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21 sats \ 0 replies \ @Satosora 10 Aug
They both are good depending on the cheese and occasion.
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